KG – Class V
Here is the menu for the month of April and May 2017. Please follow it from Monday, 10.04.2017.
MONDAY - ● Vegetable Paratha OR Rava Idlis.
● Cucumber Sticks.
*Recipe for Rava Idli is attached.
TUESDAY - ● Pasta with Vegetables OR Cheese and Tomato Sandwich.
● Aloo Chaat with Sprouts Salad.
WEDNESDAY- ● Vegetable Noodles OR Pav Bhaji.
● Deseeded Dates.
THURSDAY - ● Poha with Vegetables OR Bread Pulao with Vegetables.
FRIDAY - ● Vegetable Pulao OR Ajwain Poori with Paneer Sabji.
● Any Seasonal Fruit.
- ● Nuts are healthy and may be added to your daughter’s tiffin every day.
- ● Minimum oil should be used.
- ● The quantity of the food packed should be appropriate to the appetite of your child.
- ● A napkin must be brought daily to school.
- ● Do not send packaged food items like chips and Kurkure. Home-made chips or popcorn are better substitutes.
Mrs. M. Sengupta